Tuesday, August 19, 2008

Grilled Chicken on Greens With Blueberries....

Wild Blueberries

Another summer favourite, yummy salad with grilled chicken and the fruit of this season ..... blueberries. 

2 tsp. lemon juice
2 tsp. olive oil
2 tsp. dijon mustard
2 cloves garlic, minced
2 boneless skinless chicken breasts
2 cups torn salad greens
2 tbsp. pine nuts
1/2 cup fresh blueberries

4 tsp. olive oil
4 tsp. red wine vinegar
1 tsp. dijon mustard
1/2 tsp. salt
2 pinches  of pepper

Whisk together lemon juice, oil, mustard and garlic. Brush over chicken, and let stand for at least 15 minutes. Grill chicken until cooked through.

In a bowl, whisk together oil, vinegar, mustard, salt and pepper.

Add to sliced chicken and salad greens in a large bowl. Divide between two plates. Sprinkle with the nuts and berries.


Unknown said...

this is my favourite salad you make.
its so yummy

Pegg said...

I will have to make this for dinner one night this week, it is a once a year salad!