Monday, December 22, 2008

Popcorn Ball Recipe

This recipe is definitely a whole family favourite. It is from Martha Stewart's Christmas, published 1989.

Popcorn Balls

4 tbsp. butter
1 10 oz. bag marshmallows
1/4 cup light brown sugar
3 quarts popped popcorn

In a large heavy pot, melt the butter over low heat. Add the marshmallows and brown sugar and stir until melted. Remove from heat.
Place the popcorn in a large bowl and pour on the marshmallow mixture; toss well. Butter your hands and shape  the popcorn into balls of whatever size you desire. Set on waxed paper to dry.

I wrap each dried popcorn ball in plastic wrap and tie with coloured string! Enjoy, I know we sure do!

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2 comments:

  1. UnknownDecember 22, 2008 at 10:06 PM

    that looks like the popcorn recipe I was mentioning with the marshmellows that my kiddos love. Oh that recipe looks so good that you posted!!! This will be everyone's family's favorite. Thanks Pegg.

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  2. LoopyJDecember 24, 2008 at 11:34 AM

    Thanks for this! The kids loved making the balls. A quick, easy and tasty recipe. It'll be added to my yearly baking list:)

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